PEARL BARLEY RISOTTO. 

When I want to cook something I've never cooked before I usually spend some time doing my research and read a few recipes before adapting my own concoction under the watchful eye of the likes of Jamie and Nigella. Not tonight though. My years of avid Food Network viewing have finally paid off and I've... Continue Reading →

BOUNCE BALLS.

If you're fond of a Bounce Ball then you'll appreciate this cheap and easy way to create your own. If you don't know what a Bounce Ball is then this probably isn't for you. Unless you're one of those people who hashtags #protein in your Instagram pictures. If you do that then you'll love these.... Continue Reading →

GREEN GODDESS.

This is for those of you on January health kicks. It's green, it's full of nutrients and it's pretty easy to make. All you'll need is a spiralizer and a blender / mini chopper / food processor. It's a good one if you spiralize a lot because I used spiralized courgette scraps to make the... Continue Reading →

INSPIRALIZED.

Anybody that spends any time at all with me / follows me on Instagram will know that recently bought a Spiralizer. For those of you that are blissfully unaware, you are about to discover the greatest kitchen appliance known to man. A Spiralizer is a device that basically turns vegetables into spaghetti. GENIUS HUH. For... Continue Reading →

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