Flat Iron has had a fair bit of air time on my blog and social channels but that isn’t going to stop me from telling you all about their newest venture, the biggest of all 3 restaurants, Flat Iron Covent Garden. Officially opening on Thursday but soft launching today through to Wednesday, this is going to be a popular one for meat lovers in London. Pop down from 6pm for free steak today, tomorrow or Wednesday and I assure you it will be well worth the wait.
I highly recommend you order one of each side. Creamed Spinach and Roasted Aubergine are the absolute winners but you can’t ignore the Dripping Cooked Chips and you absolutely have to dip them in the Bernaise sauce because there’s just nothing better for your taste buds. The steak is so good it will conform your friends that claim they don’t eat much meat and even if you’ve got vegetarians in the group I don’t see why they wouldn’t be happy with a dinner made of side dishes.
Don’t leave without claiming your free ice cream cone, which is a nod to the first ever ice cream being sold round the corner apparently. You’ll have to give up the tiny silver meat cleaver that they give you as a token to claim your dessert and you’ll have to eat it on the street (most probably in the rain) but again, it’s well worth it.