MISCELLANEOUS DECEMBER.

I ate some nice non festive food in December too. You’re not going to get much to look at on here throughout January so please can you all take a moment to appreciate this.

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Smashed avocado & cream cheese on toast with runny egg, lime & coriander. The secret to my runny eggs is to boil medium sized free range room temperature eggs for 6 minutes and then run under cold water and peel. Perfection.

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My favourite thing to make. Courgetti Bolognese. With a Parmesan & poppy seed crisp.

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Smack Lobster Deli. Still the greatest lobster roll I have ever and will ever have.

You’re welcome.

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